
La Source
AOP Côtes du Rhône
A versatile wine which has an approachable balance of aromatics, fruit and freshness. This is a crowd pleaser which can be easily enjoyed on its own or at the table with food.
Jeb Dunnuck
Tasting Notes
This wine has a pale and delicate straw-coloured hue with elegant floral aromas of white blossom and a hint of stone fruit and fresh citrus zest. Notes of peach and pear with a touch of melon and quince are enveloped in a pleasingly middle-weight palate which ends dry and crisp on the finish. This fresh and well-balanced wine is a pleasure to drink on its own or is equally delicious with a range of foods including
seafood, shellfish, olives, cured meats and goat cheese.
25% Grenache Blanc
25% Roussanne
15% Marsanne
15% Viognier
10% Clairette
10% Bourboulenc
TERROIR
These grapes are mostly sourced from the lower plains of Séguret from a mixture of sandy, clay and limestone soils.
AGE OF VINES
20 years
YIELD
45 hl/ha
WINEMAKING
In order to preserve the aromatics and freshness, the grapes are machine harvested at night followed by direct pressing and fermentation at low temperature in stainless steel.
AGEING POTENTIAL
2-3 years
Press
2023

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